Honeysuckle Extract Powder with 4: 1 10: 1

• Certification: ISO, FDA, HACCP, Halal
• Assay Method: UV
• Application Form: Tablet, Capsule
• Application: Health Care Products
• State: Powder
• Extract Source: Lonicera Japonica Thunb.
• Model No: Kbc-114
• Plant Used Part: Flower
• Sample: Available
• MOQ: 1kg
• HS: 1302199099
• Shelf Life: 2 Years When Properly Stored
• Resource: Natural
• Color: Brown
• Appearance: Fine Powder
• Active Ingredient: 4:1 10:1
• Transport Package: 25kgs/Drum or Carton, Inner by Aluminum Foil Bag
• Specification: 4: 1
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000kg/Month

Product Description

Honeysuckle (Lonicera japonica) has been used in traditional Chinese medicine for many years,but only recently by western herbalists. Honeysuckle contains antiviral, antibacterial, and antiinflammatory constituents and has a multitude of uses. The major constituents in Lonicera japonica are Flavonoids, Triterpenoid Saponins ,Chlorogenic acid and Tannins. Honeysuckle extract is an extract derived from the natural plant honeysuckle. The main ingredient is chlorogenic acid, which can be used as raw materials for medicines, health products and cosmetics. Chlorogenic acid solubility is about 4% in water at 25ºC, and even greater in hot water.Soluble in ethanol and acetone.Very slightly soluble in ethyl acetate

English name:Honeysuckle Extract Powder
Appearance:Brown fine Powder
Product specification: 4:1
Source: Lonicera japonica Thunb.
Plant Part Used: Flower

Benefits of Honeysuckle Extract Powder

1. Antibacterial and Immune Function.
2. Inhibition of drug-resistant protein synthesis.
3. Treatment of tuberculosis complicated by respiratory infection, pneumonia, acute bacterial dysentery, and diarrhea.
4. Cardiovascular protection, anti-mutagenicity and anti-cancer effects.
5. Hypoglycemic and hypoglycemic effects, anti-leukemia effect, immune regulation.

Package :
Delivery:Sea/Air/ Express
Shipping Time:7 working days after payment
Package: 1-5kg/Aluminum foil bag, 15-25kg/Drum
Storage: Store in a well-closed container, away from moisture, strong light & heat
Shelf Life: 24 months