Soybean Extract Powder with Isoflavones

• Certification: ISO, FDA, HACCP, Halal
• Assay Method: HPLC
• Application Form: Tablet, Capsule
• Application: Health Care Products
• State: Powder
• Extract Source: Glycine Max(L.) Merr.
• Model NO.: 2
• Model No: Kbc-11
• Plant Used Part: Seed
• Sample: Available
• MOQ: 1kg
• HS: 1302199099
• Shelf Life: 2 Years When Properly Stored
• Resource: Natural
• Color: Yellow Brown
• Appearance: Fine Powder
• Active Ingreident: Isoflavones
• Transport Package: 25kgs/Drum or Carton, Inner by Aluminum Foil Bag
• Specification: 20%, 40%, 80%
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000kg/Month

Product Description

Isoflavones are a class of phytoestrogens - plant-derived compounds with estrogenic activity. Soybeans and soy products are the richest sources of isoflavones in the human diet. Weak estrogen and anti-estrogen-like effects to relieve menopausal symptoms;Anti-osteoporosis;Prevention of cardiovascular disease;Anti-tumor;Resistance to radiation;Antioxidation;Prevention of alzheimer's disease;Anti-aging and improving skin quality.


English name:Soybean Extract Powder
Appearance: Yellow Brown fine Powder
Product specification: 10%-80% isoflavones
Source: Glycine max(L.) Merr.
Plant Part Used: Seed
Detection method:HPLC

Benefits of Isoflavones

1. It can increase estrogen and relieve menopause symptoms.
2. Prevent cardivascular disease.
3. Anti-aging, improve skin quality
4. Prevent senile dementia
5. Anti-tumor, anti-radiation and anti-oxidation

Package :
Delivery:Sea/Air/ Express
Shipping Time:7 working days after payment
Package: 1-5kg/Aluminum foil bag, 15-25kg/Drum
Storage: Store in a well-closed container, away from moisture, strong light & heat
Shelf Life: 24 months